Scampi Curry With Rice
Scampi Curry with Rice Ingredients: For the Scampi Curry: 1 lb (450g) scampi (or shrimp) 1 onion, finely chopped,2 cloves garlic, minced 1-inch piece of ginger, minced 1 can (400ml) coconut milk 2 tbsp red curry paste (adjust to taste) 1 tbsp fish sauce, 1 tbsp lime juice 1 tsp turmeric powder, 1 tsp cumin powder 1 tsp paprika,Salt and pepper, to taste Fresh coriander (cilantro), for garnish 1 tbsp oil (for frying) For the Rice: 1 cup jasmine rice , 2 cups water,Pinch of salt Instructions: 1. Rinse the rice under cold water until the water runs clear. 2. Bring the water to a boil in a pot, add the rice, and a pinch of salt. 3. Reduce the heat to low, cover the pot, and let the rice simmer for 10-12 minutes or until the water is absorbed. 4. ...